Red Pepper Coconut Chutney
Red Pepper Coconut Chutney
A popular condiment in the South Indian cuisine. Made with a blend of fresh red peppers and grated coconut which is finely tempered with herbs and spices. This chutney is made with all natural ingredients and no preservatives or artificial flavors/colors.
Medium on the spice spectrum.
Ingredients
Ingredients
Contains: Coconut and Mustard
Water, grated coconut, red bell peppers, split bengal gram lentils, tamarind, ginger, dry red chillies, black gram lentils, mustard seeds, salt, sunflower oil, citric acid, and curry leaves.
How to use
How to use
Chutney can be used as spread on breads, dip for chips or use it in cooking to add extra taste and flavor. Some chutneys can be used as marinade for meats. Use of chutney has no limitations. It is up to one's imagination and creativity to enjoy this special condiment.
Shipping
Shipping
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